Please join us for our 30th Annual Celebration of our Chefs’ Dinner on Monday, February 8, 2016 at the Milwaukee Athletic Club.
Indulge in the flavors of Spain and Portugal woven through a six-course menu crafted and prepared by Joe Muench of Black Shoe Hospitality Group and other renowned Milwaukee area chefs and wine pairings that have been chosen to complement each course.
If you have any questions or need special assistance, please call Sara Topp at 414-475-0266.
Downloadable forms available below:
Mantoan Family Sauve Terre Farms